Owings Mills, Md. (January 25, 2017) —Greenberg Gibbons announced today that Sub Zero Ice Cream will open at Hunt Valley Towne Centre in Spring 2017.
Sub Zero Ice Cream is a science spectacle when it comes to serving made-to-order -321-degree liquid nitrogen treats that are completely customizable and cater to a range of dietary needs. Sub Zero offers seven cream bases, including lactose free, vegan and sugar-free options, as well as premium cream and custard. After selecting a base, guests can choose from more than 40 different flavors and then mix in a variety of fruit, candy, nuts or baked goods, for limitless combinations. Sub Zero also offers Italian ice, ice cream pies, shakes and smoothies all created using liquid nitrogen.
Sub Zero Ice Cream will occupy a 1,188 square-foot space, located next to Orange Theory Fitness on the second level. It joins a list of national and regional retailers and restaurants at Hunt Valley Towne Centre, which is anchored by Wegmans, Regal Cinemas and Marshalls. The Centre’s expansive dining options also include Bar Louie, Barrett’s Grill, California Pizza Kitchen, Coal Fire, Outback Steakhouse, Sakura, The Greene Turtle and more.
Hunt Valley Towne Centre is a shopping destination and lifestyle center located six miles north of I-695 on Shawan Road between I-83 and York Road.